Restaurants - Page 2
04 50 27 01 37
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A mountain chalet with a breathtaking view of the Aravis. Varied menus with fresh regional products in favour of short circuits. Our daily special is reinvented every day, in winter in a self-service version, in summer in a menu with Savoyard dishes.
04 50 09 07 97
Traditional cooking and fast food at the top of La Floria chair lift. Sunny terrace overlooking the valley. Access by ski or foot with La Floria chair lift.
04 50 27 08 85
Family-run restaurant. Breathtaking view of the Village. Joyère gondola arrival point.
04 50 02 76 63
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This character cottage converted into a restaurant offers a neat cuisine where the "homemade" has its place. The Chef will make you discover the fricassee of old pork cheek or a beautiful entrecote with forest sauce.
04 50 02 35 91
06 68 18 90 85
Typical Savoyard restaurant, cheese specialties, Savoy meat, farm cheese, pierrade,...
04 50 27 00 28
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Savoyard specialities, local products. Old pasture farm of 1805.
The Snack bar of the Grand-Bornand swimming pool welcomes you in an exceptional setting on its shaded terrace. The chefs will delight you with their salads, burgers, desserts, ice creams... to eat in or take away.
04 50 27 00 66
Gourmet bistro menu and pizzas. Central location in the heart of le Chinaillon. Seasonal products, homemade products and a warm and local atmosphere.
04 50 27 02 33
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Traditional cuisine, Savoyard recipes revisited. Family chalet, warm surroundings, facing south and slopes.
04 50 69 94 25
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Jean-Sébastien and Anthony welcome you to their gourmet restaurant, sophisticated cuisine. Terrace overlooking the Aravis mountains, beautiful wine card.Take-away. Daily lunch menu.
04 50 27 05 30
One place, two atmospheres.
Lively evenings, dart game, late-night dining.
04 50 63 21 12
The Movida team welcomes you in a relaxed and warm atmosphere with non-stop service, late-night catering.
An Iberian-Savoyard gourmet get-together with sweet crêpes and waffles for a snack.
04 50 44 18 44
07 60 12 23 70
Papi Jo allows you to spend a moment out of time
Country atmosphere, guinguette, garlands, brazier, pétanque, have a moment to relax.
Snacks: waffles, local ice creams, generous desserts.
Lunch and dinner: Open-air kitchen with giant BBQ
04 50 27 03 43
06 10 50 78 18
Traditional cuisine, Savoyard specialities. Sunny terrace on the slopes in winter, in moutain pastures in summer. In La Côte, at the top of the Rosay gondolas.
04 50 66 14 96
At the foot of the climbing site of La Culaz, in the middle of the mountain pastures and facing the Aravis mountain range, this high altitude restaurant is sublimated by the wood and stone of the old farmhouse dating from the end of the 18th century.