Restaurants

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04 50 02 20 05 Website
Chalet atmosphere, fireplace, outstanding panorama. Varied menus.
04 50 27 00 28 Website
Savoyard specialities, local products. Old pasture farm of 1805.
04 50 02 29 87 Website
Chef Nicolas Bianchetti and Pastry Chef Hélène Pezy will make you discover creative cuisine, refined and contemporary.
04 50 27 03 87
Savoyard specialities. Triangular fireplace, panoramic view from the col des Annes.
04 50 27 02 67
Sunny terrace at the bottom of the Châtelet chair lift.
04 50 27 08 50 04 50 02 00 85
Snack-Bar-Pub. Torchlit descents with mulled wine, karaoke party. Dance floor. Savoyard specialities and "la clarine flambée" to discover. Family atmosphere.
04 50 02 70 11 04 50 02 70 11 Website
Traditional restaurant with specialities. Located on the golf.
04 50 02 20 05 Website
Friendly and moutain atmosphere. Anytime service.
04 50 27 00 94 Website
Warm and friendly atomosphere with a sunny terrace.Traditional cuisine and Savoyard specialities.
04 50 63 21 12
Pancakes, Savoyard specialities. Service non-stop. Warm surroundings, room in mezzanine.
04 50 02 20 23 Website
Home made gourmet cuisine. Regional products. Patio. 400 m from the church. At the bottom of the gondolas.
04 50 27 00 66
A wide choice of homemade pizzas made with fresh and quality products. Central location in the heart of le Chinaillon. Possibility of catering on site and to take away.

Restaurant Les Clarines

  • Maîtres restaurateurs
  • Famille Plus
04 50 02 20 11 Website
Elaborated cuisine, Savoyard specialities. Snack on lunchtime. Warm surroundings. Located on the cable car parking lot.
0450012330 Website
Pizzas (33 and 40cm) with homemade hand-tossed pizza crust, homemade paninis and burgers with bread from the local bakery, sandwiches, wine and other drinks to take away. A small eating area is also available to enjoy your pizzas, paninis, and burgers.
04 50 27 01 37 Website
A mountain chalet with a breathtaking view of the Aravis. Varied menus with fresh regional products in favour of short circuits. Our daily special is reinvented every day, in winter in a self-service version, in summer in a menu with Savoyard dishes.