Savoyard specialities. Triangular fireplace, panoramic view from the col des Annes.
Chef Nicolas BIANCHETTI and Pastry Chef Hélène PEZY will make you discover creative cuisine, refined and contemporary.
Traditional cuisine. Refined snacks. Friendly atmosphere.
Traditional cuisine, Savoyard specialities. Sunny terrace on the slopes in winter, in moutain pastures in summer. In La Côte, at the top of the Rosay gondolas.
In a charming alpine chalet, at the upper end of Chinaillon, our cuisine features local tastes and flavors, placing Savoyard specialties center stage.
Fast food, snack bar, take-away food, sandwich shop. Indoor room, sunny covered terrace with a perfect view. Access by ski or foot.
Family owned restaurant in an old farm, authentic settings with a large fireplace. Savoyard specialty and traditional homemade cooking. Warm and friendly atmosphere. View on the Aravis.
Coffee bar. Mountain cuisine prepared with care by the owner. Traditional chalet, large terrace exposed to La Côte.
Menu with creative flavours close to alpine nature in a decor where sheets of wool and velvet coexist with the raw wood of the mountain.
Traditional cuisine. Specialities with a touch of originality. Warm and friendly surroundings. Cosy fireplace. Today's special, day formula, day dessert...suggestions...

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