New Year's Eve Dinner 2025/2026 on reservation +33 4 50 27 00 28.
98 euros per person.
98 euros per person.
New Year's Eve menu for 31 December 2025 :
Festive aperitif
Appetisers
Small cubes of truffle and Emmental cheese croque monsieur
Starter
Homemade dill-cured salmon gravlax with a delicious Nordic sauce and fine herbs
Main course
Veal fillet with Périgourdine sauce, served with potato millefeuille and mushroom duxelle
Cheese platter from the Chinaillon mountain pastures
Dessert
Citrus pavlova with praline
Glass of champagne
Wine list available
By reservation only.
Festive aperitif
Appetisers
Small cubes of truffle and Emmental cheese croque monsieur
Starter
Homemade dill-cured salmon gravlax with a delicious Nordic sauce and fine herbs
Main course
Veal fillet with Périgourdine sauce, served with potato millefeuille and mushroom duxelle
Cheese platter from the Chinaillon mountain pastures
Dessert
Citrus pavlova with praline
Glass of champagne
Wine list available
By reservation only.









