©Braun et Compagnie

A little history

Before it became the resort-village it is today, Le Grand-Bornand was a landmark through the centuries, marked by large-scale clearings for crops and livestock, power struggles, the rise of skiing and the birth of Reblochon cheese. From the historic village to the Chinaillon and the Bouchet valley, each site tells a part of this mountain epic.

122 BC, ancient discoveries
  • The history of Le Grand-Bornand dates back to ancient times, when the land of the Allobroges fell under Roman domination. A peculiar anecdote has it that the famous "Allô" used on the telephone today is an indirect tribute to this ancient people.
  • Traces of this can be found in infrastructure such as roads and bridges, like the "Pont des Romains", but also in the toponymy of certain places. For example, "Villavit" means "old town" in dialect, while "villa" refers directly to Roman influence.
1569, a devastating fire
  • The village experiences one of its darkest chapters: a fire ravages everything from the church to the dwellings. The church was rebuilt, and a large bell, forged from salvaged metal, was built. Unfortunately, this bell was requisitioned in 1792 to supply the Republic's cannon foundries. After the Revolution, the bell tower was finally rebuilt, and work was completed in 1845.
1664, a chalet over 300 years old!
  • The oldest chalet, dating from 1664, is still inhabited by the same family.

1795, the first weekly market

The Wednesday morning market,

has become a popular tradition. As such, it is the last surviving Reblochon market in the region.

It’s one of the most famous in the Aravis region, and a meeting place for holidaymakers and Bornandins alike. Alongside stalls brimming with cheeses, charcuterie, vegetables and other local or manufactured products, you’ll meet the farmers of Grand-Bornand.

March 10, 1817, a devastating avalanche
  • A devastating avalanche descends from the slopes of Tardevant, sweeping away forests and homes. This event marks the beginning of a flourishing timber and plank trade in the region.
Joseph Vuillet, 1995

My father was already a woodworker, but he didn’t have a machine; he planed wood with a varlope, a plane; he cut wood with a saw.

From 1920, the start of tourism

Le Grand-Bornand is gradually evolving,

with the appearance of the first hotels designed to welcome summer vacationers. The Hôtel La Croix Saint-Maurice and the Hôtel La Pointe Percée, which have been in existence since the 1850s, bear witness to summer tourism activity dating back to this period, although it underwent a notable transformation from the 1920s onwards.

Raymond Perrillat Mercerot, 1995

In the old days, there wasn’t much, either in winter or summer, so no tourists.
Of course, if there were no tourism now, it wouldn’t be easy for young people to find work.

Until the first half of the century
  • Village life was based on agriculture, particularly livestock breeding and the production of Reblochon cheese. But tourism changed all that, with the mountains attracting mountaineers and adventurers. Shortly before 1900, the first tourist ascent of Pointe Percée (2750 m), the highest peak in the Aravis mountain range, was recorded.
First ascent of Pointe PerceeFirst ascent of Pointe Percee
©First ascent of Pointe Percee

January 1936,

1st ascent of Mont Lachat on skis.

December 1944,

Creation of the SA du Téléski du Grand-Bornand, prior to the installation of the first ski lift at Les Dodes, in service during the winter of 1945/1946.

1949,

The ski jump in the village.

1953,
  • Construction of the first ski lift at Chinaillon, the Outalays ski lift.
Yvonne Perrillat Mercerot, 1995

I remember I had my older brothers who skied, so they used to take me along, they were the ones who made their skis, and then it was fun, they’d go up like that, quite high, and they’d make great descents.

Félicien Missilier, 1995

Better skiing conditions and a longer ski lift brought more visitors; the weak point: the distance from the village that had to be climbed: 6 km.

1961,

Cohabitation of two lift companies, with the launch of SA du Téléski de la Mulaterie, opposite the “historic” SA du Téléski du Grand-Bornand, and installation of the longest ski lift in Haute-Savoie, the Floria lift (1,793 m altitude and 1,756 m long).

From 1962 to 1976,

Opening of the La Floria (1750m), Maroly (1850m) and Lachat chairlifts, bringing the highest point in the ski area to 2100m.

1973,

Creation of SAEM Les téléskis du Grand-Bornand, the only local ski lift company from 1981. Launch of the Joyère chairlift, providing access to the slopes from the village.

1982,
  • Opening of the Duche and Annes chairlifts, extending the ski area to the foot of Pointe Percée.
1987,
  • 3 pairs of Bearded Vultures, a rare and fragile species, have been recorded in the Aravis following the reintroduction of the species in 1987.

Winter 2019/2020,

Delivery of the detachable 6-seater Charmieux chairlift, the new “backbone” of the ski area.

2024,

Marcel Pernet-Solliet and Gilbert Fournier-Bidoz, lift pioneers born, so to speak, at the same time as Le Grand-Bornand’s 1st ski lift, symbolically mark the end, on March 25, 2024, of the Duche chairlift after 40 years of loyal service.

2025,

🙌 A new La Duche chairlift went into service this winter to make it easier to get back to the resort! 🙌

The legends skiing

2003,

1st gold medal for Sylvie Becaert at the World Sprint Championships in Khanty-Mansïk.

2006,

Silver medal for Roddy Darragon at the Turin Winter Olympics in Sprint.

2013,

Bastien Midol, Skicross world vice-champion.

2013 and 2017,

Tessa Worley, double Giant Slalom world champion.